Cork Supply Cork Harvesting Events

Cork Supply Revives Cork Harvesting Events at Cal Poly and UC Davis, Launches Scholarship Program to Portugal

— Cork Supply Cork Harvesting Events

Cork Supply, a leading provider of high-quality corks and closures for the wine industry, proudly announces the successful conclusion of its Cork Harvesting events held at California Polytechnic State University (Cal Poly) and the University of California, Davis (UC Davis). These educational events were designed to deliver next-generation cork education to students, fostering a deeper understanding of sustainable practices and the importance of cork in the wine industry.

The events, which took place on May 28th at Cal Poly and May 30th at UC Davis, saw enthusiastic participation from students, faculty, and industry professionals. Attendees were given a hands-on experience in cork harvesting, learning about the intricate processes involved in producing this vital component for wine and spirits closures.

We have an obligation to educate the next generation of winemakers and wine consumers about the amazing properties of natural cork, Having the opportunity to host these cork harvesting events at esteemed wine education universities is a perfect fit to bring the two together. Natural cork is the most sustainable product a winemaker can choose to close their wine with, and it has a direct impact on helping our environment. We are grateful to Cal Poly and UC Davis for allowing us to host these events and harvest their beautiful cork trees!

Peter Hladun, CEO of Cork Supply in North America

“What a thrill it is to be able to host such a rare and insightful event,” said Cal Poly President Jeffrey D. Armstrong. “This unique Learn by Doing opportunity for Cal Poly students, faculty, and others is invaluable. Our thanks to Matt Ritter, Cork Supply, and everyone else who took part.”

“Being able to see a cork harvest in person is such a terrific and unique experience for our students! Packaging, including cork, is a critical part of our curriculum and what our students will do when they enter the industry,” said David E. Block, Ph.D., Professor of Viticulture and Enology. “Normally, students would need to travel to Portugal to see this in person. We are very appreciative that Cork Supply was willing to bring their artisans to Davis for our students and our larger community.”